Waterfront Plaza is the premier mixed-use property in Honolulu comprised of seven, five-story Class "A" office buildings and the highly popular Restaurant Row, which includes a variety of upscale restaurants, small specialty eateries, ground level retail shops, financial institutions, and a variety of healthcare tenants.

Napul offers a traditional and delicious full menu, from pizza "al metro" cooked in a wood burning oven to fresh pasta, sauces, bread and desserts all strictly homemade daily. We also feature an amazing selection of imported cured meats and cheeses, and mouthwatering meat and fish entrees

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The best of Bavaria has come to Sunshine Plaza! This brand new, family-friendly venue located in the picturesque waterfront dining precinct of the regions largest shopping, dining

Please alert one of our team members of any allergies or dietary requests while ordering. While we take special precautions with gluten-free and allergen requests, we can make no guarantee of an allergen free environment.

J.C Penney and Kohl’s struggle in fiscal 1st quarter Retired $190 Million of Long-Term Debt at Maturity PLANO, Texas – (May 17, 2018) – J. C. Penney Company, Inc. (jcp) today announced financial results for its fiscal first quarter ended May 5, 2018.

Mirazur, a Mediterranean restaurant in Menton. that are on Mirazur&aposs menu: Colagrego&aposs signature sharing bread with lemon-ginger olive oil and the lamb shoulder with sweet potato, dates,

La Hacienda will serve a three-course menu ($75) from 5-10 p.m with dishes like seafood ceviche, Pacific halibut and beef tenderloin. From 4-9 p.m., Toro Latin Restaurant. New York strip steak with.

Menu. Download our dinner menu. Welcome to the Waterfront Seafood Market and Restaurant, voted Central Iowa’s Best Seafood Restaurant – 25 years in a row. It is our pleasure to serve you the Freshest Fish available whether you are making your selection from the Market or dining in our Restaurant.

Named for the state bird of Washington, the American Goldfinch, the restaurant is a collaboration between Four Seasons Hotel Seattle and Ethan Stowell Restaurants. Celebrating and embodying the neighborhood culinary spirit in Seattle, Four Seasons partnered with Seattle native and multiple James Beard Award nominee, Chef Ethan Stowell.

chef de cuisine at the hatted restaurant Silvester’s will be bringing guests the flavours of Lyonaisse cuisine with a special.

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Popeyes Louisiana Kitchen shows off its New Orleans heritage with authentic spicy & mild fried chicken, chicken tenders, seafood and signature sides.